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March 5, 2020

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Featured Posts

Trout Almondine

November 2, 2018

Trout Almondine - Boneless Trout Fillet Sauteed in Herb Butter with Toasted Almonds  $17.95


Roasted Beef Tenderloin - Sliced Medallions with Bordelaise Sauce  $19.95


Above Entrees are Served with Cup of Soup or House Salad & Two Side Dishes


Vegetable of the Day - Fresh Mixed Medley of Vegetables

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Belmont Hills Country Club.
Created by: Jaren Straughn
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