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Featured Posts

Beef Brisket

May 16, 2018


Each Entree is served with Soup or Salad Plus 1 Side


Roasted Beef Brisket

Served with Mashed Potatoes and Gravy




Seafood Trip

Shrimp, Mussels and Clams

over Linguini with Herb Butter Sauce



Vegetable of the Day: Sauteed Zucchini and Squash with Roasted Tomatoes


Side of the Day: Lyonnaise Potatoes

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Official Website of
Belmont Hills Country Club.
Created by: Jaren Straughn
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