Featured Posts

Roasted Pork Tenderloin


Friday Featured Items are:

Appetizer:

Hot Crab n' Artichoke Dip with Grilled Pita - $8.95

Entrees:

#1 - Roasted Pork Tenderloin Medallions with Port Wine Sauce - $14.95

#2 - Bourbon Glazed Salmon Fillet - $16.95

All Entrees served with Dinner Salad and choice of 2 Sides

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Official Website of
Belmont Hills Country Club.
Created by: Jaren Straughn
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